Tin of tuna

Small pack of boiled and cooled new potatoes, cut into inch sized pieces

Cooked and cooled green beans (half a pack, around 200-300g)

Black or kalamata olives halved (as many as you fancy)

2 cooled boiled egg in ¼s

Some vinaigrette dressing

Assemble the ingredients in serving bowls, makes 2 servings